Ideal for any application where sharp cutting instruments are used, such as food service, food processing, and glass and metal handling.
Ambidextrous pattern permits glove to be worn on either hand, extending wear and reducing costs
Antimicrobial gloves are non-toxic and non-corrosive and complies with FDA, EPA and USDA standards for food contact
Can be worn on its own or as a glove liner
Complies with FDA food handling requirements 21 CFR, Part 177
Dyneema® blend enhances the gloves performance without sacrificing flexibility or dexterity and ensures maximum protection
Good gripping properties
Seamless knit construction provides comfort, fit, and dexterity
Shrink resistant
Special non-latex Cuff dramatically reduces cuff blowout, even after multiple launderings in bleach
